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Journal

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Journal

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  • Ginger & Turmeric Honey Granola Recipe
    November 9, 2020 the London Honey Company

    Ginger & Turmeric Granola


    We asked Claire Fyfe, super talented Masterchef Finalist 2020, and self-confessed honey fan to sample and enjoy our Ginger&Turmeric Infused honey... we were delighted with the inspired recipe that came back!
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  • HONEY PIE
    August 6, 2020 Sonya Karlsson

    HONEY PIE


    This recipe is inspired by Nigella Lawson and a bakery in Brooklyn, made by the amazing @clerkenwellboyec1. Ingredients: For the pastry (or you can also buy short crust, a little bit of cheating is allowed) 225 g plain flour ½...

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  • MEET THE LONDON HONEY COMPANY TEAM: MARIO LOPEZ
    July 30, 2020 Sonya Karlsson

    MEET THE LONDON HONEY COMPANY TEAM: MARIO LOPEZ


    From bio chemistry, to business development, to beekeeping... find out more about our very own warehouse supremo Mario. What do you do at London Honey Company?I’m the London Honey Co Warehouse Supervisor! I organise fulfilment and make sure all orders...

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  • HONEY AND CHEESE, A LOVE STORY.
    July 2, 2020 Sonya Karlsson

    HONEY AND CHEESE, A LOVE STORY.


    We sent Emma a package of honey goodness to experiment with and to find some wonderful pairings. Here's what she found out.. Now, let me start with this - honey is not always the obvious choice as a condiment to go...

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  • LONDON IS THE BEES KNEES
    June 10, 2020 Sonya Karlsson

    LONDON IS THE BEES KNEES


    A Bees Knees is a Prohibition Era cocktail made with gin, fresh lemon juice, and honey. The name comes from the era's slang meaning 'the best', and it is! This cocktail so simple to make and super refreshing. We made this with Berry...

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  • A Winter Beekeeping Season in New Zealand
    December 4, 2019 Bold Commerce Collaborator

    A Winter Beekeeping Season in New Zealand


    Our apprentice beekeeper Jack Silberrad shares his experiences beekeeping in the beautiful mountains in Tasman, New Zealand, for a three month work experience placement. As part of my apprenticeship and to broaden my experience I have been hosted by Manuka...

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  • Summer at the London Honey Company
    June 14, 2018 Emily Reed

    Summer at the London Honey Company


    I thought I'd share with you a little ditty of an update that I wrote to go out with the summer wholesale catalogue, the summer is often so busy that we can be guilty of going quiet on our customers - forgive us, it's not you, it's the beekeeping!
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  • When It's All About the Journey
    May 8, 2018 the London Honey Company

    When It's All About the Journey


    Efficiency is dogma in modern Britain, when it comes to travel we tend to choose speed and low cost over style and enjoyment, but sometimes shouldn’t the journey itself be as good as the destination?

    After starting life on the wing, our honey has found its way onto a rather special train.

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  • Honey at the Table. Real Honey. Raw Honey. Pure Honey.
    December 20, 2017 Emily Reed

    Honey at the Table - A Mary Oliver Poem


        As we reach the winter solstice, when the sun makes its shortest and lowest appearance of the year above the horizon, I find solace in a book and a comfy chair.  Mary Oliver's poem about honey struck a...

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  • Spiced Honey Dressing
    December 12, 2017 Emily Reed

    Spiced Honey Dressing


        We thought you'd like this letter to Steve from chef Mickael Weiss, who at the time of writing was head chef at Coq d’Argent. His recipe for Spiced Honey Dressing is a perfect party trick to have up...

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  • The Bees' Needs Cocktail Recipe
    August 10, 2017 Craig Ferguson

    The Bees' Needs Cocktail Recipe


    To toast Steve and Alys's new book, Letters to a Beekeeper, our Lisa and her good friend Marcos, from Crazy Moon Cocktails, created a honey cocktail for us, we call it "The Bees' Needs" in homage to the little ladies....

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