Journal
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We asked Claire Fyfe, super talented Masterchef Finalist 2020, and self-confessed honey fan to sample and enjoy our Ginger&Turmeric Infused honey... we were delighted with the inspired recipe that came back!Read now
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MEET THE LONDON HONEY COMPANY TEAM: MARIO LOPEZ
Read nowFrom bio chemistry, to business development, to beekeeping... find out more about our very own warehouse supremo Mario. What do you do at London Honey Company?I’m the London Honey Co Warehouse Supervisor! I organise fulfilment and make sure all orders...
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HONEY AND CHEESE, A LOVE STORY.
Read nowWe sent Emma a package of honey goodness to experiment with and to find some wonderful pairings. Here's what she found out.. Now, let me start with this - honey is not always the obvious choice as a condiment to go...
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LONDON IS THE BEES KNEES
Read nowA Bees Knees is a Prohibition Era cocktail made with gin, fresh lemon juice, and honey. The name comes from the era's slang meaning 'the best', and it is! This cocktail so simple to make and super refreshing. We made this with Berry...
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A Winter Beekeeping Season in New Zealand
Read nowOur apprentice beekeeper Jack Silberrad shares his experiences beekeeping in the beautiful mountains in Tasman, New Zealand, for a three month work experience placement. As part of my apprenticeship and to broaden my experience I have been hosted by Manuka...
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How Our Organic Honey Changes Lives
In celebration of Organic September we spoke with Janet Lowore at Bees for Development to hear how being able to sell their organic forest honey has changed the lives of the beekeepers and their communities in North West Zambia.Read now -
Summer at the London Honey Company
I thought I'd share with you a little ditty of an update that I wrote to go out with the summer wholesale catalogue, the summer is often so busy that we can be guilty of going quiet on our customers - forgive us, it's not you, it's the beekeeping!Read now -
When It's All About the Journey
Efficiency is dogma in modern Britain, when it comes to travel we tend to choose speed and low cost over style and enjoyment, but sometimes shouldn’t the journey itself be as good as the destination?
After starting life on the wing, our honey has found its way onto a rather special train.
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Honey at the Table - A Mary Oliver Poem
Read nowAs we reach the winter solstice, when the sun makes its shortest and lowest appearance of the year above the horizon, I find solace in a book and a comfy chair. Mary Oliver's poem about honey struck a...
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Spiced Honey Dressing
Read nowWe thought you'd like this letter to Steve from chef Mickael Weiss, who at the time of writing was head chef at Coq d’Argent. His recipe for Spiced Honey Dressing is a perfect party trick to have up...
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The Bees' Needs Cocktail Recipe
Read nowTo toast Steve and Alys's new book, Letters to a Beekeeper, our Lisa and her good friend Marcos, from Crazy Moon Cocktails, created a honey cocktail for us, we call it "The Bees' Needs" in homage to the little ladies....